Ceramic Cookware – A Good Alternative To Teflon Pans

There are a lot of varieties of cooking pans available. This makes it quite hard to choose the right pan. Nowadays, most people prefer non-stick pans. They are convenient and easy to use. The people most prefer teflon and ceramic pans.

They both are easily available in the market; you will find them in any crockery store or supermarkets. Ceramic is, however, the better alternative to teflon for reasons we will discuss below.

An insight to Ceramic cooking

Ceramic pans are coated with ceramic material; to state the obvious. Ceramic is made of earth elements, which are clay, powder, and water. They are shaped into different forms, which makes them able to be used. Most of the ceramic pans are coated with a glaze, a waterproof substance, giving a paint-like effect.

The ceramic material can vary in composition depending upon the purpose for which it is getting used.

Difference between Teflon and Ceramic

Teflon and ceramic both are non-stick pans. They both are convenient and easy to use and do not let the food stick to the pan.

• The major difference between these two materials is their performance level and amount of safety.
• There was a lot of discussion about the harmful effects of teflon material, after which ceramic was introduced as an alternative.

Ceramic material claims to be safer and free of toxic substances. This makes it a better alternative to teflon used in some pans.

Top reasons using Ceramic as an alternative to Teflon

Let’s discuss some of the factors that make ceramic a better alternative to teflon pans.

More layers

Ceramic pans are known to give a more non-sticky effect than teflon pans. In addition to the above, ceramic has added more layers of ceramic to make the pans durable and super non-stick.

The food that you are cooking can stick to a teflon pan but not to a ceramic one. Ceramic cookware are getting better and better every time new stock arrives on the market.

Better heat conductor

Ceramic Pan is better at conducting heat than the Teflon pan.

• When kept on the stove, the surface of the ceramic pan gets heat up evenly.
• Teflon Pan lacks this feature. They do not provide even cooking and is not a good heat conductor like a ceramic pan.

Because of the better heat conductivity, ceramic pans allow you to cook your food in lesser time. Using a ceramic Pan saves you a lot of time.

It can be cleaned easily

Because of the super nonstick effect of ceramic pans, it’s very easy to clean them. No food particles will stick to the surface, and you can easily clean them without scratching the pan’s surface.

They are also more durable than the Teflon pans because they are resistant to heat. Their coating does not come off as easily and quickly as Teflon pans. They look new and shiny even after a lot of use.

Safer to use

Ceramic material is safer than Teflon material. Teflon is made up of carbon and fluorine, which on heating up releases’ toxic fumes. On the other hand, Ceramic is made up of earth elements that are not harmful to human health and are safer to use. The non-stick ceramic material also does not come off on a large amount of heat.

Conclusion

If you have to choose between Teflon pans and ceramic pans, the ceramic pan is a better alternative to Teflon pans. They are safer to use, allowing you to have a better experience with cooking. They are also very convenient to use and can be cleaned easily.